Roasting whole chickens is one of the easiest main dishes to make. The cook time is a bit long but there is so little prep that it’s one of my go-to’s. Most of the time I don’t even put whole chickens in the freezer (they are a hassle to thaw). I try to cook them within a day of buying them and we have chicken for dinner and then whatever is left I can shred up and use for another meal. …